TÔM KHÔ LOẠI 1 ( TÔM ?NGON NGỌT ĐẶC SẢN CÀ MAU ) TÚI 100 GRAM

Additives: no. Commit to clean shrimp, keep the nutrition in shrimp.
The dried shrimp of the shop is processed from farmed shrimp according to VietGap standard
Processing: Meat and shrimp soup, vegetable soup with spinach, veggie soup, stir-fried stock ...
Storage: prevent cool or freeze. Note not to use the product when there are signs of mold!
For preservation, you should only take a little about 50 - 100gram into a plastic bag or glass jar in the refrigerator compartment to eat slowly every day.
For the rest, store in a nylon bag (nested about 2 or 3 nylon bags), tie the bag mouth and store in the freezer compartment. If possible, vacuum before storing in the freezer compartment.
Because the shrimps do not have preservatives, so to keep them for a long time, the house is exposed to too little sunshine, combined with keeping the freezer, it is possible that the shrimps will be slightly hardened if you keep the refrigerator longer. Before using, soak the hot water for 1 to 2 hours so that the shrimps are soft and processed or eaten normally