- Sweet and sour chili sauce Thailand Sweet Chilli Sauce or Thai chicken dipping sauce, Thai chicken sauce is the common name for Thai sweet and sour sauce
- Uses of Sweet Chilli Sauce Thailand: You can directly use fried, fried, grilled, boiled, steamed, roasted dishes such as fried shrimp, fried fish balls, spring rolls, sausages and other dishes other fried. Used to dip vegetables, spring rolls and BBQ products. In particular, it can be used as a marinade for braised meat dishes and other mixed dipping sauces according to different tastes. Energy from 177 - 266 Kcal/ 100g.
- Ingredients: 20% Red chili, 20% garlic, 15% vinegar, 5% salt, 40% sugar
- Instructions for use: used directly to dip fried, fried, boiled, steamed, grilled, roasted, dipped seafood, vegetables, spring rolls, spring rolls, spring rolls and BBQ products, salad... according to preference.
- Note: when using and storing: Shake well before use, after each use tighten the cap tightly, store in the refrigerator and use up within 6 months
- Brand: Maepranom
- Net weight: 980 grams
- Origin: Thailand
- Expiry date: 05/2025














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