(Chuyển phát nhanh chất lượng cao) Trà kim ngân 95g

Packing method: bulk Place of Origin: Mainland China Net content: 100g Shelf life: 365 days Applicable people: general Production date: see outer packaging The effects of honeysuckle Honeysuckle has not only ornamental value, but also medicinal value. It is a commonly used traditional Chinese medicine with a long history. Medical research shows that the pharmacologically active ingredients such as chlorogenic acid and luteolin contained in honeysuckle can inhibit a variety of pathogenic bacteria and pathogenic viruses of upper respiratory tract infection, help resist virus invasion, improve immunity, and also It has a wide range of uses to treat various diseases such as heat, thirst, diarrhea, flu, boils, swelling and poison, acute and chronic tonsillitis, periodontitis and so on. �� Using honeysuckle vine to boil water, apply it on the skin or use it for bathing, it will help to relieve itching and eliminate eczema. �� Drinking honeysuckle water for poultry can also prevent animal febrile disease, fever, dysentery, pneumonia and other diseases. �� Boil honeysuckle and chrysanthemum together. It can be used as a refreshing drink, which can relieve heat and thirst, clear liver and improve eyesight. �� Honeysuckle can inhibit and kill pathogenic bacteria in the throat, and has anti-infection effect on the elderly and children. �� Frequent use of honeysuckle soaking or decoction is beneficial to the treatment and rehabilitation of wind, fire, red eyes, sore throat, obesity, liver fever and liver-heat hypertension. Because of the special effects of honeysuckle, many people like to drink with honeysuckle in water or drink some functional beverages made from honeysuckle.